Lacanche macon range cooker in white

Lacanche Macon Classic 1000mm

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The Macon starts at £6040

Our most popular 1000mm wide range, the Lacanche Macon is a true workhorse of a range. The three-oven combination facilitates prodigious output. As with all Lacanche range cookers, you can configure the main ovens to your choice and select several different hob options. The Macon is also available in an all-electric version with a five-zone induction hob.

  • Hobs: The Macon is available with a choice of two different gas hob types: the five open burner classic hob, or the traditional hob with four open burners and the large cast iron French top, which is excellent for recipes advocating long simmer times or even maintaining heat before serving dishes. The traditional hob offers incredible versatility, including that of a workstation when not in use. For customers without a gas supply, the Lacanche Macon is also available with a five zone energy efficient induction hob.
  • Ovens: The large ovens can be specified as gas, static electric or convection (fan). Every electric oven comes with a grill. The most popular combination is two convection (fan) ovens. The Lacanche Macon is also equipped with a 20 litre grill-oven.

Energy Rating

  • Convection Oven (fan) Rating A
  • Static Electric Oven Rating A
  • Gas Oven Rating A

Oven Size in mm

  • Convection Oven (fan) (W) 414 x (H) 291 x (D) 417 Volume 51 Litres
  • Static Electric Oven (W) 414 x (H) 291 x (D) 465 Volume 56 Litres
  • Gas Oven (W) 414 x (H) 288 x (D) 438 Volume 52 Litres

Additional Information

  • The Macon range cooker can be ordered for natural or LPG (bottled) gas or all electric.
  • The electrical requirement for an all induction model is single phase 230v 50amps 10mm cable
  • Measurements: W 1000 x H 900 x D 650 mm
  • Approximate weight dependent on specification: 100 to 120Kg

Colours

For your Lacanche Classic or Modern range cooker, choose from any of the 29 beautiful enamelled colours (or stainless steel). Each panel is hand enamelled with three layers and fired at 850 degrees C. The result is a beautiful deep intense colour that is easy to clean and will look just as good in twenty years as the day it was fired. 

Behind the name

The Macon takes it’s name from a city in France that is situated in the Bourgogne-Franche-Comté region. The city’s origins trace back to Roman times when it was known as “Mastico”, a name believed to mean “wooded hill at the water’s edge”, reflecting its geographical setting along the Saône River. The surrounding region is known as the Mâconnais is renowned for it’s wine. These wines are often labeled with Mâcon" or "Mâcon-Villages".

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